Salmon has always seemed like a big challenge to cook, but I found it is relatively simple to make! Better yet is rather simple to make deliciously. To make it a meal I just threw together a salad of baby spinach with croutons and a raspberry vinegarette.
I happened to have made some incredibly delicious lemonade, and since it is summer, I felt it was essential to share it. I wish I could write more about it, but you may just have to make it to believe it for yourself!